Our delicious Triple Cream Brie cheese is handmade in the Hunter Valley.
Made using locally sourced cow’s milk and created from fresh quality ingredients and produced under the guidance of our master cheese-makers.
Typically young in age, soft in texture and delicate in flavour and as the cheese matures it will soften and eventually have a shiny creamy texture and exhibit wonderful creamy, mushroomy flavours.
Matured to perfection and full of flavours. Maestre cheese is a luxury that everyone can enjoy!
Perfect for a cheese plate, charcuterie board, baked brie and delicious in a turkey, cranberry and brie sandwich.